On Vegetables: Modern Recipes for the Home Kitchen

On Vegetables: Modern Recipes for the Home Kitchen

Spread the love
Amazon Price: $49.95 $33.99 You save: $15.96 (32%) (as of July 6, 2020 8:29 am – Details). Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on the Amazon site at the time of purchase will apply to the purchase of this product.

The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal

Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America's most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen. In his first book, Fox presents his food philosophy in the form of 160 approachable recipes for the home cook. On Vegetables elevates vegetarian cooking, using creative methods and ingredient combinations to highlight the textures, flavours, and varieties of seasonal produce and including basic recipes for the larder.

Product Details

  • Hardcover: 320 pages
  • Publisher: Phaidon Press (April 17, 2017)
  • Language: English
  • ISBN-10: 071487390X
  • ISBN-13: 978-0714873909
  • Product Dimensions: 8.4 x 1.4 x 10.9 inches
  • Shipping Weight: 2.9 pounds
  • Customer Reviews: 4.2 out of 5 stars 68 customer reviews

Leave a Reply

Your email address will not be published. Required fields are marked *